Thursday, May 22, 2014

Notable food and drink - an evolving list


Fried eggplant with honey
Padron peppers- fried and salted
Lentil soup puréed with nutmeg
Tomato purée on bread
Dessert - find name
Menestra - various types
Olives, olives, olives
Sopa de ajo- bread and garlic soup
Lentil soup with a touch of vinegar 
Pizza with a fried egg on top
Caldo de Gallegos with a touch of vinegar
Torta de Santiago
Cheese from Arzua
Rioja wine- Tempranillo reserva 

Salmon tostada- toast on the bottom, scrambled eggs with a little whipped cream, layered smoked salmon (lox) on top. 

Cerezas in augardente- cherries in some type of alcoholic substance


No comments:

Post a Comment